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ALL-AMERICAN CHOCOLATE CHIP COOKIES

Ingredients
2/3	cup	butter or margarine, softened
1/3	cup	shortening
1	cup	packed brown sugar
1/2	cup	granulated sugar 1 ea egg
1	teaspoon	vanilla
2	cup	all-purpose flour
1	teaspoon	baking soda
1	teaspoon	salt 1 pk semisweet chocolate chips
1	cup	walnuts, chopped

Directions:
In large bowl, cream butter, shortening and sugars Beat in egg and vanilla. Combine flour, baking soda and salt; stir into butter mixture, mixing well. Stir in chocolate chips and nuts. Drop by teaspoonfuls, 2 inches apart, onto greased baking sheets. Bake in 350'F. oven 8-10 minutes, just until edges are golden (centers will still be soft). Remove to wire racks to cool. Makes about 3 dozen cookies.

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