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Apple-Glazed Roast Pork

4poundpork, loin roast
1/4cupapple juice
3tablespoonsugar, brown
1teaspoonginger, ground


Rub roast with salt and pepper. Brown pork roast under broiler to remove excess fat; drain well. Core and quarter apples. Place apple quarters in bottom of crockpot. Place roast on top of apples. Combine apple juice, brown sugar, and ginger. Spoon over top surface of roast, moistening well. Cover and cook on Low 10-12 hours, until done.

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