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Beef Nacho Casserole

1 lb Ground beef

12 oz Chunky salsa (1 jar)

1 c Sweet corn

3/4 c Mircale Whip(R)

1 tb Chili powder

2 c Tortilla chips (crushed)

2 c Colby/Monterey Jack cheese

1>. Heat oven to 350?F. Brown meat; drain. Stir in salsa, corn, Miracle

Whip(R) and chili powder. 2>. Layer 1/2 meat mixture, chips and cheese in 2-quart casserole. Repeat layers. 3>. Bake 20 minutes or until

thoroughly heated. Top with shredded lettuce and chopped tomato, if desired.

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