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Cappuccino Truffles

2 tb Instant coffee

2 tb Orange juice

2 tb Brandy flavoring

7 oz Marshmallow creme

3 c Crushed chocolate wafers

1 c Chopped pecans

2 tb Orange peel

2 tb Cocoa

2 tb Confectioner's sugar

Coconut to coat Dissolve coffee in combined juice and flavorings. Gradually add to marshmallow creme with mixer. Add crumbs, pecans and peel. Shape into 1-inch balls. Roll half of balls in combined cocoa and confectioner's

sugar. Roll remaining balls in coconut. Makes about 5 dozen.

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