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Flat Cat Cookies

Ingredients
20ouncesrefrigerated sugar cookie dough, (20 ounces)
2tablespoons
1cinnamon candies, red
1strawberry jam, seedless

Directions:

Tools needed:

Rolling pin
butter knife
Spatula
Cookie sheet
Spoons
Wire cooling rack

With an adult's help, preheat oven to temperature specified on package of cookie dough.

Sprinkle the flour on a clean, flat surface and roll out the cookie dough to slightly thicker than what the package directions call for.

Using butter knife, cut out cookies in the shape of a flattened cat.

Use a large spatula to carefully transfer cookies to cookie sheet.

Bake according to package directions.

While they're cooling, count out enough cinnamon candies to put two eyes and a nose on each cat. Carefully flatten between the front and bakdof two spoons and set aside.

Allow the cookies to cool on the cookie sheet for about 3 minutes and then press in eyes and nose. Transfer to wire rack to continue cooling.

Dribble jam here and there on each cookie for blood. Makes approximately 3 dozen kitty road kill.

Sicko serving suggestion: Instead of making each cookie in a perfect cat shape, make a few that are missing a limb and/or tail. Why not even sever a head or two?

Drip jam blood at stumps for an authentically dismembered look?



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