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Grilled Turkey Legs

Ingredients
2licarbonated beverage, bottle, lemon-lime flavored
2tablespoonsugar
2tablespoonhot sauce
1tablespoonred pepper flakes, crushed
1tablespoonblack pepper
1eachonion, sweet, sliced
4eachturkey legs
2tablespoonhoney
1tablespoonsteak seasoning

Directions:

In a large pot, mix the lemon-lime flavored carbonated beverage, sugar, hot sauce, red pepper, pepper, and onion. Place the turkey legs in the mixture, and bring to a boil. Cook 30 to 45 minutes, until the turkey has reached an internal temperature of 180 degrees F (80 degrees C).

Preheat an outdoor grill for high heat, and lightly oil grate. Remove onion slices from the mixture, and arrange on the prepared grill. Place turkey legs over the onions. Drizzle with honey, and season with steak seasoning. Cook, tuning once, 20 minutes, or until a crisp browned crust has formed on the turkey legs.

Calories 495
Protein 49.4g
Total Fat 9.6g
Sodium 759mg
Cholesterol 119mg
Carbohydrates 52.7g
Fiber 1.8g


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