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Yummy Crockpot Barbecue Pork

Ingredients
1eachpork roast, boneless
15eachcloves, whole
1eachonion
1/2cupwater
1eachbarbecue sauce, bottle
1teaspoonsugar

Directions:

Place onion slices into the bottom of a large crockpot. Dot roast with cloves. Place roast in crockpot along with the water. Cover and cook at least 8 hours (or overnight).

Take out roast, remove cloves from roast and shred pork. Discard liquid and onions from crockpot. Place shredded pork, barbecue sauce and sugar in crockpot and cover. Cook at least 2 more hours. Serve on toasted buns with slices of fresh onion (if desired).





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